| Customization: | Available |
|---|---|
| CAS No.: | 107-43-7 |
| Formula: | C5h11no2 |
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| Product name | Top Quality Betaine Anhydrous CAS 107-43-7 Betaine Powder |
| Appearance | white powder |
| CAS | 107-43-7 |
| MF | C5H11NO2 |
| MW | N/A |
| Assay | 99%min |
| Shelf Life | 24 months when properly stored |
| Storage | Keep in a cool, dry, dark location |
1. Betaine partly take the place of methionine and choline chloride, thus greatly lower the cost and increase both the lean meat rate and the quality of meat.
2. Betaine the meat quality and quantity will be greatly increased. Heighten immunization, disease-resistance, anti-stress ability and Diarrhea incidence-reduction of animals.
3. Betaine helps increase the survival rate of young fish and shrimps by means of improving the digestive system under serious situations.
| Product Name | Betaine Anhydrous (99%) | ||||
| Lot Number | 2020050203 | Net Weight | 1000kg | ||
| Specification | Enterprise Standard | Packaging | 25kg/bag | ||
| Manufacture Date | May. 02, 2020 | Expiry Date | May. 01, 2022 | ||
| Analytical Results | |||||
| Tests | Enterprise Standard | Analytical Results | |||
| Appearance | Off-white to white powder | Conforms | |||
| Assay(C5H11NO2) , (basia on dry)% | ≥99.0 | 99.35 | |||
| Loss on Drying,% | ≤2.0 | 0.96 | |||
| Heavy Metals (Pb), % | ≤0.001 | <0.001 | |||
| Arsenic (As), % | ≤0.0002 | <0.0002 | |||
| Analytical Conclusion | Conforms to Enterprise Standard |
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